Louis Nelson -- Diabetes therapy -- Vernonia amagdalina

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**Louis NELSON**

**Diabetes Treatment**

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**<http://www.ngrguardiannews.com/editorial_opinion/article02/indexn2_html?pdate=150209&ptitle=Two%20Nigerian%20Heroes>**

**Two Nigerian Heroes**

**by** **Reuben Abati**

Louis Obyo Obyo Nelson and Sanya Ojikutu: these are two
Nigerians who in the midst of spreading despair and a culture of
failure and inefficiency have brought Nigeria cause for cheer.
Their stories which made the news pages in the last week have
done much more that is positive for Nigeria's image than all the
resources that have been spent on the laundering of Nigeria's
image since Emeka Chikelu initiated "the Heart of Africa
Project" and which may still be spent by Dora Akunyili as she
seeks to re-brand Nigeria afresh by throwing money at the
subject (N3. 4trn?). Louis Nelson and Sanya Ojikutu belong to
the group of Nigerians whose remarkable achievements ought to
recommend them as sure candidates for the National Honours List
ahead of the traditional rulers, failed civil servants,
politicians and contractors, and the committee of girlfriends
and sweethearts who tend to stand a better chance under
Nigeria's peculiar way of honouring its own.

Louis Nelson has been credited with finding the cure for
Diabetes, considered the sixth largest killer disease in Nigeria
and a medical condition that reportedly afflicts about 123
million people worldwide. Diabetes, simply the failure of the
pancreas to break down sugar, resulting in all forms of
complications, is treated with the external injection of insulin
and diet management, Nelson's original contribution is a
herb-based drug that can be administered orally as capsule,
tablet or syrup. Clinical trials have shown that the drug indeed
cures diabetes. This must be a great relief to all persons
living with diabetes who go through a rigorous health management
routine. Nelson obtained a patent for his discovery from the
United States Patent Office in 2003, and on February 3, 2009, he
signed an agreement with GDPAU, a New Jersey-based
pharmaceutical company for the commercialization of the drug
known as Antidiabetic Phaytopharmaceutical. In its February 4
report, the ThisDay newspaper gushed: "History, As Nigerian
Finds Cure for Diabetes". We are told: "The drug which was said
to have been administered on many diabetic victims (sic), has
been found to be very safe and highly effective. It was also
said to have corrected erective (sic) dysfunctions noticed in
those victims (sic).

Both the Federal Ministry of Health and the Nigeria Institute
for Pharmaceutical Research had tried to share out of Louis
Nelson's glory claiming him as a national property. Nelson's
achievement is the product of hardwork and dedication. A
University of Ibadan doctorate degree holder in Molecular and
Computational Chemistry, Nelson, 61, had served as Permanent
Secretary in the Ministry of Science and Technology and had also
worked with the Raw Materials Research and Development Council.
This is more about him and the Nigerian system. If Nelson had
not been accepted internationally, he would have been
conveniently ignored at home: a country where research and
honest work is hardly ever taken seriously...

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[**http://v3.espacenet.com/publicationDetails/biblio?adjacent=true&KC=A&date=20030219&NR=2378652A&DB=EPODOC&locale=en\_EP&CC=GB&FT=D**](http://v3.espacenet.com/publicationDetails/biblio?adjacent=true&KC=A&date=20030219&NR=2378652A&DB=EPODOC&locale=en_EP&CC=GB&FT=D)

**US6531461  // GB2378652**   
**Steroidal Medicament for the Treatment of
Diabetes**

![](fig1.jpg)

2003-02-19   
Inventor(s):  NELSON LOUIS OBYO OBYO [NG]   
**Abstract -**-  Compounds of general structure 'A', and
metal salts thereof, are useful in the treatment of diabetes
mellitus and associated conditions when administered in an
effective non-toxic dose in the form of a pharmaceutically
acceptable composition resulting in cell regeneration.
&lt;PC&gt;wherein R = H or 3-o-beta-D-Glucopyranoside;
R1 = H or 1-4C alkyl or -OCOCH3; R2, R3 = H or 1-4C alkyl; and
R4 = e.g.

**References Cited [Referenced By]**   
**U.S. Patent Documents**   
4387101 June 1983 Kawamatsu et al.   
**Foreign Patent Documents**   
9507694  Mar., 1995  WO   
WO 98/57636  Dec., 1998  WO   
**Other References**   
Schmittamann et al. (DN 121:153368, HCAPLUS, abstract of J.
Prakt. Chem./Chem.-Ztg. (1994), 336,(3), 225-32).\* .   
Ohigashi, Masanori et al. (DN 121:270, abstract of J. Chem.
Ecol. (1994), 20(3), 541-53)..

**PRIOR ART**

Diabetes is a potentially life threatening condition in mammals
brought about by an inability of the mammals to produce insulin.
Insulin, a polypeptide hormone produced in the pancreas of the
mammal, controls the amounts of glucose present in the blood by
stimulating the uptake of glucose by the muscle and adipose
tissue.

The production of insulin is ultimately controlled by the
brain. Biosynthesised insulin has been the drug of choice for
the treatment of diabetes mellitus or hyperglycemia (the term
imparted to an excess of glucose in the blood), for many years.
Biosynthesised insulin is manufactured by recombinant DNA
technology at a high cost.

The administration of biosynthesised insulin to the patient
occurs via injection directly into the muscle, since it is
partially digested if administered orally. This administration
method further elevates costs due to the requirement for needles
and furthermore, increases the likelihood of infection and/or
contamination.

More recently thiazolidine derivatives, as described in U.S.
Pat. No. 4,387,101, have been introduced for the treatment of
hyperglycemia. However, there are some concerns relating to the
toxicity of these derivatives.

WO9857636 teaches of an oral antidiabetic agent, rosiglitazone
maleate which when administrated in conjunction with insulin
acts primarily by increasing insulin sensitivity.

None of the aforementioned methods of treatment offer any
remission for diabetes. The present invention has been made from
a consideration of this problem.

According to the present invention there is provided a compound
for use as a medicament, having general structure `A`, and metal
salts thereof; ##STR3##

wherein R, R.sub.1, R.sub.2, R.sub.3 and R.sub.4 are any of the
following combinations.

TABLE 1 N.B Z denotes the point at which substituent R.sub.4
couples to general structure `A`. R R.sub.1 R.sub.2 R.sub.3
R.sub.4 H or 3-o-.beta.- H or alkyl H or alkyl H or alkyl
Substituent I, D-Gluco- (C.sub.1 --C.sub.4) or (C.sub.1
--C.sub.4) (C.sub.1 --C.sub.4) Substituent II, pyranoside
--OCOCH.sub.3 Substituent III, Substituent IV or Substituent V.

and wherein substituents I, II, III, IV and V and are as shown
below: ##STR4## ##STR5## ##STR6##

**DISCLOSURE OF INVENTION**

It has been found that the compounds of the present invention,
as isolated from the leaf of the common **Vernonia amygdalina**
plant and having the general structure `A`, as identified in G.
Igile et al., **J. Nat. Prod., 1995, 58, 1438**, R. Sanogo
et al., **Phytochemistry, 1998, 47, 73**, M. Jisalca et al.,
**Phytochemistry, 1993, 34, 409** and D. Ponglux et al., **Chem.
Pharm. Bull., 1992, 40, 553** are particularly useful for
the treatment of hyperglycemia...

Furthermore, the compounds of the present invention may bring
about cell regeneration as trials involving hyperglycemic
mammals have resulted in the restoration of complete insulin
activity within six months.

It is thought that these compounds enhance insulin
sensitisation and may even replace insulin whist initiating beta
cell regeneration.

Advantageously, the compounds of the present invention exhibit
no known toxicity when administered to either hyperglycemic or
non-hyperglycemic mammals.

The compounds of the present invention may be used in the
management of type I and type II diabetes mellitus.

The compounds of the present invention may be in the form of
one or more cationic salts, for example sodium, potassium,
lithium. The compounds may also be in the form of a hydrate or
solvate.

The compounds of the present invention may be conveniently
isolated and purified using conventional
separation--purification, such as solvent extraction, phasic
transfer or redistribution, concentration, concentration under
reduced pressure, crystallisation, chromatography and
recrystallisation.

Furthermore, since the compounds of the present invention are
derived from the common **Vernonia amygdalina** plant, they
are easily and cost effectively obtained, particularly when
compared with the compounds of the prior art.

The compounds of the present invention may be administered by
any convenient parenteral route.

Preferably, the compounds of the present invention will be
administered orally. The dose may be varied depending upon the
patient, but will generally be 100 mg, three times daily.

According to a second aspect of the present invention there is
provided a pharmaceutical composition which may find utility in
the treatment of hyperglycemia in mammals comprising a
therapeutic amount of any of the compounds of the present
invention and a pharmaceutically acceptable carrier excipient or
diluent for example a sodium salt, glucose syrup, sugar
solution, alcohol solution, CMC or starch.

According to a third aspect of the present invention there is
provided a method for the treatment of hyperglycemia in mammals
which utilises any of the compounds of the present invention.

**Extraction Procedure**

The leaves of the plant Vernonia amygdalina were dried and
ground to fine particles. The particles (100 g) were soaked in
water; ethanol (1l, 1:1 v/v) for 1 hour, after which time the
mixture was transferred to a Soxhlet extractor. The resulting
mixture was filtered through a Whatman No 1 filter paper and
concentrated in vacuo to provide the crude extract (2.3 g). The
crude extract (2.3 g) was then purified and fractionated by
chromatography furnishing the aforementioned compounds. The
compounds were identified by their molecular weight and melting
point.

**Determination of Biological Effects**

The initial extract was orally administered to 26 patients all
of whom had been previously diagnosed as suffering from
hyperglycemia. A group of 5 control subjects were used who
maintained diet discipline throughout the trial. The initial
extract was dosed to the patient 3 times daily in 100 mg
aliquots for 6 months.

The blood glucose levels of all 31 subjects were closely
monitored.

The 26 patients receiving the initial extract no longer
required to maintain diet discipline after the first month and
examination showed remission of the disease after 3 months.

15 patients continued to receive medication for the remaining 3
months of the trial.

All volunteers now appear to have recovered from the disease
and have returned to their normal life prior to the diagnosis of
the disease.

---

**http://en.wikipedia.org/wiki/Vernonia**

**Vernonia**

Vernonia is a genus of about 1000 species of forbs and shrubs
in the family Asteraceae. Some species are known as Ironweed.
Some species are edible and of economic value. They are known
for having intense purple flowers. The genus is named for
English botanist William Vernon. There are numerous distinct
subgenera and subsections in this genus. This has led some
botanists to divide this large genus into smaller groups which
separate the species into distinct genera. For instance, the
Flora of North America only recognizes about 20 species, 17 of
which are in North America or n. Mexico, with the other two or
three being found in South America.[1]

**Uses**

Several species of Vernonia, including V. calvoana, V.
amygdalina, and V. colorata, are eaten as leaf vegetables.
Common names for these species include bitterleaf, ewuro, ndole
and onugbu. They are common in most West African and Central
African countries. They are one of the most widely consumed leaf
vegetables of Cameroon, where they are a key ingredient of ndole
stew. The leaves have a sweet and bitter taste. They are sold
fresh or dried, and are a typical ingredient in egusi soup.

V. amygdalina is well known as a medicinal plant with several
uses attributed to it, including for diabetes, fever reduction,
and recently a non-pharmaceutical solution to persistent fever,
headache, and joint pain associated with AIDS (an infusion of
the plant is taken as needed).[2][3] These leaves are exported
from several African countries and can be purchased
inexpensively in grocery stores aiming to serve African clients
for about $1.50/225gm pkg. frozen. The roots of V. amygdalina
have been used for gingivitis and toothache due to its proven
antimicrobial activity.[4]

In North America, of the 17 species of Vernonia (eg., V.
altissima, V. fasciculata, V. flaccidifolia) all have the same
effective properties as a blood purifier and uterus toner[5],
containing sesquiterpene lactone, which helps also to prevent
atherosclerosis.

V. galamensis is used as an oilseed in East Africa.

Vernonia species are used as food plants by the larvae of some
Lepidoptera species including Coleophora vernoniaeella (which
feeds exclusively on the genus) and Schinia regia (which feeds
exclusively on V. texana).

**Links**

\* "Vernonia Information System". Arid Land Agricultural
Research Center. http://199.133.210.23/ICISWeb/VernSearch.asp.
Retrieved on 2006-09-10.

\* "Crop fact sheet for V. galamensis". Purdue University Center
for New Crops and Plant Products.
http://www.hort.purdue.edu/newcrop/cropfactsheets/vernonia.html.
Retrieved on 2006-09-10.

\* Multilingual taxonomic information from the University of
Melbourne

\* "Effect of Processing and Preservation Methods on Vitamin C
and Total Carotenoid Levels of some Vernonia (Bitter Leaf)
Species". http://www.bioline.org.br/request?nd05028. Retrieved
on 2006-09-10.

**References**

1. ^ Flora of North America: Vernonia

2. ^ Herbal medicine--its use in treating some symptoms of
AIDS; 9th International AIDS Conference

3. ^ Report:INDIGENOUS APPROACHES TO THE HIV/AIDS SCOURGE IN
UGANDA, Chap. 5

4. ^ TRADITIONAL MEDICINE DEVELOPMENT FOR MEDICAL AND DENTAL
PRIMARY HEALTH CARE DELIVERY SYSTEM IN AFRICA. African Journal
of Traditional, Complementary and Alternative Medicines. Vol. 2,
Num. 1, 2005, pp. 46-61

5. ^ J. K. Crellin, Jane Philpott, A. L. Tommie Bass, 1989, A
Reference Guide to Medicinal Plants: Herbal Medicine Past and
Present, Duke University Press, p.265

6. ^ Flora of North America: Vernonia gigantea

7. ^ Tella, A. (1976). Analgesic and antimicrobial properties
of Vernonia amygdalina. Brit. J. Clin. Pharmacol. 7: 295-297.

---

[**http://www.hort.purdue.edu/newcrop/afcm/vernonia.html**](http://www.hort.purdue.edu/newcrop/afcm/vernonia.html)

***Alternative Field Crops Manual***
  
**University of Wisconsin**

**Vernonia**

**T.M. Teynor 1, D.H. Putnam 2, E.S. Oplinger 3, E.A. Oelke 2,
K.A. Kelling 3, and J.D. Doll 3**

1 Center for Alternative Plant and Animal Products, University
of Minnesota, St. Paul, MN 55108.

2 Department of Agronomy and Plant Genetics, Minnesota
Extension Service, University of Minnesota, St. Paul, MN 55108.

3 Departments of Agronomy and Soil Science, College of
Agricultural and Life Sciences and Cooperative Extension
Service, University of Wisconsin-Madison, WI 53706. Feb. 1992.

**I. History:**

Vernonia (Vernonia galamensis L.) or ironweed, is one of 6,500
wild plant species screened by the USDA for production of
desirable seed oils. This potential oilseed crop is native to
eastern Africa. There are over 1,000 species in the genus
ranging from tropical herbaceous species to North American
shrubs. Another vernonia species, V. anthelmintica Willd., was
evaluated earlier during the 1950s for its vernolic (epoxy) acid
content. Consistent problems with seed shattering, disease, and
low yield of vernolic acid resulted in an end to further
agronomic and breeding studies on this species. Developmental
research on use of the oil and vernolic acid from Vernonia
species has been conducted since the 1960s.

**II. Uses:**

Vernonia seed contains about 40 to 42% oil of which 73 to 80%
is vernolic acid. This is about 30% more vernolic acid than the
best varieties of V. anthelmintica. Products that can be made
from vernonia include epoxies for manufacturing adhesives,
varnishes and paints, and industrial coatings. The low viscosity
of vernonia oil would allow it to be used as a nonvolatile
solvent in oil-based paints since it will become incorporated in
the dry paint rather than evaporating into the air.
Consequently, it is possible that emissions associated with
photochemical pollution can be reduced by up to 160 million
pounds per year if this crop is fully exploited.

Vernonia could also serve as a natural source of plasticizers
and stabilizers (binders) for producing polyvinyl chloride (PVC
plastic), which currently is manufactured from petroleum. The
potential use of vernonia as a petroleum substitute is important
since the demand for petroleum each year in the USA is
approximately 8,500 pounds per person, of which about 500 pounds
per person is needed for production of plastics and industrial
petrochemicals. Some vernonia species have been reported to have
medicinal properties.

**III. Growth Habits:**

Vernonia is an annual, herbaceous plant in the Compositae
(Daisy) family. This plant will not flower until the daylengths
are shorter, which is typical of most tropical plants. Plants
are thornless and vary in height and number of flowers. Plant
habits vary from those that are 8 in. tall with a single flower
head, to those with vigorous, shrubby plants with multiple stems
and flower heads that may reach 9 ft in height. The stems do not
branch until after the terminal flower head is formed. The
lavender terminal flowers, and lateral flowers that develop in
the uppermost leaf axils, have a thistle-like appearance. If
sufficient moisture is present for continued growth, the lateral
branches with secondary flower heads will grow above the
first-formed flower head. Brown seeds develop in seed heads that
are 1 in. in diameter. Leaves are alternate and sessile, and
have toothed margins with taper-pointed tips and wedge-shaped
bases. Leaves are 1/4 to 2 in. wide and up to 10 in. in length.
In Zimbabwe (southern Africa) the crop requires five to seven
months from planting seed to harvest. However, in Zambia
(central Africa) the seed was mature four months after planting.
Plants observed by Gilbert (1986) in eastern Africa were shorter
(8 in.) and apparently matured much earlier than four months
after germination.

**IV. Environment Requirements:**

**A. Climate:**

Vernonia is a crop adaptable to the latitudes within 20 degrees
north or south of the equator since this comprises its natural
distribution. It has also been grown successfully in Pakistan,
which indicates a broader adaptation. Hawaii, Puerto Rico, and
the semiarid areas of the subtropics and tropics, such as in
Africa, Central and South America, Australia, and India, would
be suitable growing regions. This crop is adaptable to areas
with as little as 20 in. of annual rainfall. Sufficient moisture
must be present to establish good stands and permit the first
flower heads on each stem to mature. But rainfall levels that
allow secondary flower heads to develop will result in poor
uniformity of seed maturation and seed shattering during
subsequent rainfall or harvesting.

The effort to develop this species as a new crop must
concentrate on production areas where a short rainy season
occurs during a period of four, or at most five months, to
promote good growth and flowering. The subsequent period for
seed development and maturation should have one or two months
when there is very little or no precipitation. Dry conditions
promote seed retention. It seems that natural selection has
favored a plant type in vernonia that does not disperse seed at
maturity, but rather will retain it until rainfall is adequate
for germination and growth of the seedlings. Rainfall pattern is
evidently more important than total amount for maximum
productivity of vernonia.

**B. Soil:**

Porous, well-drained soils are required to grow this crop
successfully. Field trials in Zimbabwe on well-drained soil
found that plants grow erect with a single stem until the first
flower head appears, after which lateral branches develop.
However, on poorly-drained soils the terminal growth stops
before flowering and the upper portion of the plant dies.
Branches will subsequently grow from the base of the plant, but
also wither and die without flowering. Soil with intermediate
drainage will produce plants that develop a few flower heads,
but with very low seed yields.

**C. Seed Preparation and Germination:**

Seeds germinate quickly, but seedling vigor is poor. A western
African variety from northern Ghana has vigorous seedlings and
could be used in developing varieties with better seedling
vigor.

**V. Cultural Practices:**

Considerable agronomic research was conducted on V.
anthelmintica in the 1960s and 1970s. Research on this species
was stopped when yields continued to be low due primarily to
poor seed retention. Agronomic studies on V. galamensis began in
Zimbabwe during 1983, which are currently unpublished. These
studies used the unimproved, yet very uniform germplasm from
Ethiopia. Additional vernonia germplasm is being collected in
Zimbabwe for future evaluations.

**A. Seedbed Preparation:**

Since seed of vernonia is relatively small, a firm, level
seedbed with few weeds should help promote the rapid
establishment of a good stand as with most crops.

**B. Seeding Date:**

A seeding-date trial to determine the best planting time was
conducted in Zimbabwe during 1985-1986. Seed was sown at
mid-month from December to April, which is comparable to June
through October in the northern hemisphere. All plants flowered
and produced mature seed. The plot seeded in December flowered
when plants were almost 9 ft tall, while the last plot seeded in
April had flowering plants that were only 3 ft tall. This study
indicated that later planting dates are preferred, if the number
of frost-free days in the growing season will permit it.

**C. Method and Rate of Seeding:**

Preliminary results of unpublished research on the effect of
plant spacing conducted in Zimbabwe during 1985 and 1986, and
continued in 1987 were inconclusive. More information was deemed
necessary before reliable conclusions could be drawn.

**D. Fertility Requirements:**

Studies on the response to fertilizer were also performed in
Zimbabwe, but will not be reported until further research is
conducted in this area.

**E. Variety Selection:**

Varietal development for vernonia is still in the early stages.
Wild types of vernonia are still being collected to obtain
sufficient genetic resources to develop more productive
varieties. No released varieties of V. galamensis have been
reported.

**F. Weed Control:**

Weed control after germination is a problem due to the poor
seedling vigor. Recommendations for weed control by cultural or
chemical methods are not currently available. No herbicides are
currently cleared for use in vernonia.

**G. Diseases and Control:**

No serious disease problems as yet have been reported for
vernonia.

**H. Insects and Other Predators:**

Insect damage has not been reported in research trials.

**I. Harvesting:**

A standard harvesting method has not been reported. Perdue et
al. (1986) mentioned that seeds will stay on plants for 30 or
more days after ripening. Growers can therefore wait until most
of the seeds are ripe before harvest, which is especially
important when seed ripens unevenly among plants. More uniform
ripening of the seeds was discovered to occur when plants were
"topped" earlier in the growing season, that is, pruned back to
a height of 6 in. above the ground. This practice promotes
production of many lateral branches that tend to flower and
develop seed at the same time, which results in more uniform
ripening of seeds and a shorter time from planting to maturity.

**J. Drying and Storage:**

Specific procedures for the drying and storage of vernonia have
not been determined.

**VI. Yield Potential and Performance Results:**

Vernonia has limited possibilities as an oilseed crop for the
northern continental United States. This crop flowers and sets
seed too late in the growing season because shorter days are
required for flower initiation and development. Frosts follow
flowering too quickly to allow complete seed development and
maturation. Trial plantings conducted at Experiment, Georgia in
the 1960s produced few flowers and no seed. Trials planted in
greenhouses in Glenn Dale, Maryland flowered in November and
seed matured in December, which is much too late for a field
crop in that area. Failure of vernonia to produce a mature crop
in preliminary field trials was due most likely to unsuitable
environments with excessive moisture, poorly drained soil and/or
insufficient length of growing season.

However, a variety was found in Nigeria during the 1980s, at
about 11 degrees north and south of the equator, which flowers
about six weeks earlier than any plants found previously. If a
variety can be found that flowers early enough in the United
States to allow for maturation of the seed, does not shatter
readily, and is resistant to disease and insect problems, then
this oilseed crop may be suitable for the Southwest when planted
in late summer or early fall. Areas that do not have a
well-defined, severe dry season and soils without good drainage
should be avoided. On the other hand, Perdue (personal
communication, 1991) did not feel there was good potential for
growing vernonia in the southwestern USA due to low and variable
yields. This crop is clearly not adapted or recommended for the
Upper Midwest. Tropical and subtropical areas would be climates
in which this potential oilseed crop could be grown.

Seed yields improved from 1,627 to over 2,200 lb/acre in
Zimbabwe during 1986 to 1987. The yield of vernolic oil in the
Zimbabwe trials (1987) was 891 lb/acre, which would mean that
about 365,000 acres of vernonia would need to be planted to
supply the solvent needs for the production of alkyd-resin paint
in the United States. This production figure does not include
the needs for paint production in other countries and the
possible demands from other uses of vernonia oil. Researchers
have indicated that seed yields can be doubled or tripled with
better cultural practices and by breeding for improved varieties
after more wild germplasm is collected and made available to
plant breeders. Additional agronomic and utilization research on
V. galamensis needs to continue before it can be established as
a new crop.   
VII. Economics of Production and Markets:

The current market for vernonia is small. Utilization research
for vernonia has shown there are at least three areas with
strong potential markets: (1) as a plasticizer and stabilizer
for polyvinyl chloride - a current market, (2) a component in
protective coatings, and (3) use in interpenetrating polymer
networks with polystyrene to make unique plastics. The best
potential market for this crop in the near future is in
development of epoxy coatings. By bringing the oil or seed to
the international market, even if in small quantities, the
agricultural sector would prove it can provide a reliable supply
of seed. It has also been suggested that the oil should be
extracted from the seed and refined in the producing countries
before export, in order to realize a higher price for the
product, and reduce shipping costs. Vernonia will not be
considered seriously as a new industrial crop until a vernonia
product is in commerce and agriculture has shown it can produce
a reliable supply at a reasonable cost.   
VIII. Information Sources:

\* Vernonia. 1986. Growing Industrial Materials Fact Sheet,
USDA, Office of Critical Materials, Washington, D.C.

\* Vernonia galamensis, Potential New Crop Source of Epoxy Acid.
1986. R.E. Perdue, Jr., K.D. Carlson, and M.G. Gilbert. Economic
Botany 40(1):54-68.

\* Notes on East African Vernonieae (Compositae). A revision of
the Vernonia galamensis complex. 1986. M.G. Gilbert. Kew Bultn.
41(1):19-35.

\* Vernonia galamensis: a Promising New Industrial Crop for the
Semi-arid Tropics and Subtropics. 1989. R.E. Perdue, Jr., E.
Jones, and C.T. Nyati. pp. 197-207. In: G.E. Wickens, N. Haq,
and P. Day (eds.), International Symposium on New Crops for Food
and Industry 1986, Univ. of Southampton, England, Chapman and
Hall, NY.

---

**http://www.ossrea.net/ssrr/no30/ssrr30-04.htm**

**INDIGENOUS APPROACHES TO THE HIV/AIDS SCOURGE IN UGANDA**

**Sarah Nalugwa**

Persistent fever with severe pain in the joints: Herbal
extracts from **Vernonia amygdalina** (Mululuza) and
Erythrina abyssinica (Kigajji) are used to treat the fever. Both
of these plant extracts are mixed in water for drinking. In
addition, persistent headaches are also a common problem among
AIDS patients. The headache usually occurs in the forehead and
is related to accumulation of heat and pressure in the brain. In
such cases, herbs are used to prepare a steam bath for the
patient.

---

**http://www.aegis.org/conferences/iac/1993/WSB326.html**   
9th Int Conf AIDS 1993 Jun 6-11; 9:75 (abstract no. WS-B32-6)

**Herbal medicine--its use in treating some
symptoms of AIDS.**

**Ssenyonga M, Brehony E; CONCERN, Masaka, Uganda.**

Most Villagers in Kirumba Sub-county, Rakai District have not
got access to western medicine due to cost and availability.
CONCERN has trained over 140 village women in the use of local
herbs to alleviate some symptoms of AIDS. The trained women are
all members of informal groups of caring women called Munno
mukabi found in Rakai District. They regularly visit the sick in
their homes and offer whatever practical assistance they can.
They offer some simple herbal remedies for major symptoms of
AIDS -- they act as traditional healers. Each woman keeps a
simple First Aid Box with some of the following herbs: roots and
leaves of **Veronia amygdalina** for fever: Ocimum suave for
loss of appetite; Psorospernum febrifugum for skin rash;
Commelina benghalensis for mouth thrush; Punica granatum for
diarrhoea and vomiting; Oxygonum Sinuatum for boils, etc. The
trained women are encouraged to plant the recommended herbs to
ensure a readily available supply. Response to date from
villagers is positive. Of 261 households being visited 166 are
helped with herbs. Most popular herbs are: Psorospernum
febrifugum, Albizia zygia and **Vernonia amygdalina**.

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[**http://www.sciencedaily.com/releases/2009/05/090505132224.htm**](http://www.sciencedaily.com/releases/2009/05/090505132224.htm)

**African Tea Offers Promising Treatment For
Type-2 Diabetes**

Could a special African tea be used to treat type-2 diabetes?

ScienceDaily (May 11, 2009)  Researchers are attempting, with
the help of a special African tea, to develop a new treatment
for type-2 diabetics. The tea is used as a treatment in
traditional Nigerian medicine and is produced from the extract
of Rauvolfia Vomitoria leaves and the fruit of Citrus aurantium.
The scientists have recently tested the tea on patients with
type-2 diabetes and the results are promising.

The researchers have harvested the ingredients for the tea in
Africa, totalling approximately fifty kilos of leaves and three
hundred kilos of fruit from the wild nature of Nigeria.
Afterwards the tea has been produced exactly as local healers
would do so. The recipe is quite simple: boil the leaves, young
stalks and fruit and filter the liquid.

**First mice, then humans**

Associate professor Per Molgaard and postdoc Joan
Campbell-Tofte from the Department of Medicinal Chemistry have
previously tested the tea on genetically diabetic mice. The
results of the tests showed that after six weeks of daily
treatment with the African tea, combined with a low-fat diet,
resulted in changes in the combination and amount of fat in the
animals' eyes and protection of the fragile pancreas of the
mice.

The researchers have recently completed a four month long
clinical test on 23 patients with type-2 diabetes and are more
than satisfied with the result.

"The research subjects drank 750ml of tea each day. The [tea]
appears to differentiate itself from other current type-2
diabetes treatments because the tea does not initially affect
the sugar content of the blood. But after four months of
treatment with tea we can, however, see a significant increase
in glucose tolerance," said postdoc Joan Campbell-Tofte from the
University of Copenhagen.

**Changes in fatty acid composition**

The clinical tests show another pattern in the changes in fatty
acid composition with the patients treated in comparison with
the placebo group.

"In the patient group who drank the tea, the number of
polyunsaturated fatty acids increased. That is good for the
body's cells because the polyunsaturated fat causes the cell
membranes to be more permeable, which results in the cells
absorbing glucose better from the blood," said Joan
Campbell-Tofte.

The researchers hope that new clinical tests and scientific
experiments in the future will result in a new treatment for
type-2 diabetics.

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